byrdhouse

Queen’s Catering (DX Culinary)

Services

Interior Design

Project Information

Location

Nusa Dua, Bali

Category

Commercial

Floor Area

225.75 sqm

Site Area

325 sqm

Samma Studio Team

Daf Ashari

Bagas Dwi Aryanta

Drafting Studio

Rahmat Nur Widodo

Visualization Artist

Dyangga Yureztyo

As Queen's Catering debuts its first food-tasting space in Bali, the design reflects their commitment to a versatile yet intimate experience, resonating with the charm of destination weddings in Bali.

Translating visions into responsible expression.

The minimalist approach ensures flexibility, allowing the space to seamlessly transition from an exclusive tasting studio to a private dining venue or even a public restaurant or café. With a refined, adaptable aesthetic, this tasting room becomes more than just a culinary backdrop—it is a space where vibrant flavors and meaningful moments come together in an atmosphere of understated elegance.
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The design brings Queen’s Catering’s first food-tasting space to life through an elegant minimalist approach, weaving simplicity into every detail. A restrained color palette forms the foundation, with natural tones enhanced by warm wooden accents, creating a welcoming and serene atmosphere. Wood emerges as a focal element, strategically incorporated to soften the minimalistic lines and provide a warm, grounded ambiance.
Each design decision reinforces the space’s versatile identity: streamlined fixtures, clean surfaces, and subtle textures that together achieve a sense of understated sophistication. Natural light floods the interior through the newly opened frontage, highlighting the materials and creating an interplay of shadow and light. This minimalist, well-considered palette and layout allow the essence of the space to shine, framing each dining experience within a tranquil, cohesive environment that embodies both the brand’s authentic charm and the timeless appeal of natural beauty.
TEXTURED WALL
STAINLESS STEL
WOOD
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Reimagining an abandoned church as a vibrant food-tasting space for Queen’s Catering, the design is rooted in harmonizing human experience, brand essence, and the natural environment. What once stood as a dark, weathered structure now welcomes guests with a spacious, airy ambiance filled with natural light. This intentional openness nurtures a comfortable, inviting atmosphere that reflects Queen’s Catering’s warmth and hospitality.
To transform the space from its neglected past, the design introduces generous front-facing openings, creating a dynamic connection to the Nusa Dua bypass, capturing the attention of passersby and inviting them to experience this new chapter. By blending minimalist architecture with nature’s brightness, the space embodies a fresh identity that resonates with both the vibrant spirit of the brand and the soothing qualities of the natural surroundings, making it a place where culinary artistry and authentic connection flourish.

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